Holiday project tips
The holidays are the perfect time to get more from your scrapbook supplies! We used the beautiful Christmas/winter product lines from Melissa Frances just to see how many tips we could find to share with you. Our first project was this Christmas layout:
Tip #1--Add pearls or jewels to chipboard elements to give them some spice. The glittered chipboard holly leaves were nice as is, but adding the pearls helps it really stand out.
Tip #2--Create embellishments from the product packaging. The holly leaves were part of a punch out sheet of glittered chipboard shapes. The photo corner to the bottom left of the photo was cut from a corner of the glittered chipboard packaging (the part that remains after all the chipboard shapes are punched out of it.) It perfectly coordinates and didn't cost a thing!
Tip #3--Use sandpaper to distress stickers and papers. The "Holiday Bear" label had a shiny surface and didn't fit the vintage feel of the rest of the layout. Lightly sanding the top and adding ink makes it fit right in.
Tip #4--Use your layout leftovers to make a card:
Tip#5--Make a vintage star to use on the card! Ink the edges of a chipboard star. While the ink is wet, paint the star with Ranger crackle paint so some of the ink blends into the wet paint. Using a hairdryer to dry the paint will cause it to really crackle (more than air drying does). Thread twine through button and tie a bow, then adhere it to the star.
Tip #6--Recycle household product packaging to make a COOL holiday gift container. Here's how. Cover an empty clean cardboard package with patterned paper. We started with this container:
We added our leftover scraps from the layout and card projects to create this unique package just ready to hold candy or other Christmas gift goodies!
1 comments:
I just love re purposing food containers! This one is fabulous!
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